Grab Your Cooler And Let Us Fill It For You!
Do you get the munchies during your round? We’ve got the cure!
O’Neill’s is offering a cooler special. Bring your cooler to the snack bar and we’ll fill it for you with two beers, a sandwich, chips, candy and a water – for $16!
Make sure to come see us to fill up and fuel up before your next round!
South County Golf Academy
As the weather gets warmer, it is time to knock off the rust from your game! We wanted to make you aware of the latest events happening at South County Golf Academy, that can help with that. They have some great classes starting up for all ages!
For adults, their “Golf Fundamentals” class starts March 10th at 1:00 PM
It will run every Friday for 4 weeks, and end on Friday, March 31st.
This class allows you to learn the fundamentals of a great swing, as well as learn the proper muscles involved in creating a great swing. This will allow you to learn the game faster, more efficiently, and pain free!
Beginner Course Management
If you have your swing fundamentals already dialed in and are looking to take your golf game to the next level, they also offer a “Beginner Course Management” class starting on Thursday June 1st at 5:00 PM. It will run every Thursday for 4 weeks, and end on Thursday June 22nd.
This class allows you to play different shots on the course, learn rulings and etiquette, as well as dial in your swing mechanics.
For juniors, South County Golf Academy also offers a great series of developmentally sound classes that fit the specific level and needs of any junior ages 3-17.
Join us at renowned O’Neill’s Bar and Grill for delicious food and thirst quenching drinks. All for 10% off.
To unlock this reward just show that you like or follow us on our social media channels.
Valid now through March 2017.
(Not valid on Special Events, Holidays, or with any other offer. Excludes Alcohol)
Come in for Breakfast, Lunch or Dinner.
O’Neill’s Bar & Grill is known for it’s delicious food, tasty cocktails and beautiful views. Diners enjoy the atmosphere inside the rustic dining room as well as outside on the links side patio.
O’Neill’s Bar & Grill was recently featured in a video series called The 19th Hole presented by FORE Magazine.
The video highlights O’Neill’s Bar & Grill for it’s great food, from seasonal dishes to favorites from the on-site smoker, and it’s lively atmosphere. Jeff Ninnemann from FORE Magazine interviews Executive Chef Jeff Platt and Head Golf Pro Michael Block.
Unique, O’Neill’s is a full service restaurant located at a golf course. The Restaurant serves breakfast, lunch and dinner. It’s open on holidays and has a great brunch on Sundays. The restaurant provides delicious food for more than just golfers.
Watch the video to get a sneak peek into Chef Platt’s process. He cooks up Scottish Salmon, a new winter menu item at O’Neill’s. It’s made with tender salmon, gnocchi, pan fried pancetta, chef’s favorite curry squash, roasted chestnuts, fragrant garlic, fresh herbs, and a hearty parmesan broth #mouthwatering! Keep watching to see O’Neill’s famous smoked menu items.
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